
1of3
This is a specialized Himalayan birding tour so all the birding guides are from the local area who we have trained over the years. We were the first tour operator to start birding tours in this region and have spread awareness among youngsters that they can easily have a good livelihood by becoming a good birding guide.
We use local transport and the drivers are all from the local community. We support a small school (Gram Vidhyalaya) for 50 students and a contribution of £5 per person goes to this school.
When birding we carry bags and guests are advised to bring back waste to their accommodation. We stick to the trails and advise not to harm the local flora & fauna. We do not use play back as the mothers come out from their nests & leave their offspring at risk from predators.
Meals are taken in the locally owned lodges which we use, which only cater for max 10 persons and thus minimise the impact on the environment:
Saatal lodge: The lodge is locally owned and the staff are all employed from the local region, trained and paid well. The lodge is equipped with solar water heating system & has been constructed using local materials. A little dip pool attracts various species of birds including occasional kingfisher and Forktail.
Pangot lodge: This small locally owned accommodation is in a typical Kumaoni hill settlement with about 15 families where you can still observe the age old lifestyle of the hill folk in Pangot. The staff are all employed from the local region, trained and paid well. The lodge is equipped with solar water heating system & has been constructed using local materials.
Corbett lodge: This locally owned tiger camp is located on the periphery of Corbett National Park surrounded by thick jungles on one side and river Kosi on the other. The lodge has cottages constructed in a village theme to blend with the environment. The entire staff is locally employed and very well paid. The lodge has a solar water heating system and the drivers are locally employed for the game safaris.
Chambal lodge: The staff come from the local area and receive good training. Procurement of goods and services for the lodge is done locally, as far as possible and local craftsmen and technicians are employed in all restoration and extension work.
The lodge recycles organic waste through compost pits and inorganic wastes through traditional ‘kabari’ collection systems. Bath & kitchen water and rainwater runoff in ponds is re-used through the use of soak-pits.
All visitors are provided with information for reducing water and power consumption. The bathrooms all have showers but ‘bucket baths’ are recommended, as they use only 20 litres of water compared with 100 litres required for an average shower.
The lodge limits the use of electrical equipment and uses power efficient products when necessary eg. water heaters. There is limited use of electrical generators and the lodge have started growing Jatropha, a source of bio-diesel. Vegetables and grains grown organically in our own fields and also buy the organic produce of other local farmers.





We invite every traveler who books a vacation via us to send in a review. Because we don't run the vacations they're completely independent and unedited... remember to read between the lines though, as two people on the same vacation can have different views!

