China small group vacation, a food adventure

Packing lots of sights in alongside cooking classes, market visits and wonderful meals, this 12-day foodie adventure in China delights all the senses.
Chengdu Chengdu market vsit Sichuan cooking class Giant Panda Breeding Research Base Emei tea farm visit Xiían Terracotta Warriors Noodle-making demonstration Beijing Tian'anmen Square & Forbidden City Mutianyu section of Great Wall Shanghai Dumpling cooking class
Price
US $2560US $2261ToUS $2765excluding flights
Duration
12 Days
Type
Small group
More info
Single supplement $355.
Make enquiry

Description of China small group vacation, a food adventure

Map

Price information

US $2560US $2261ToUS $2765excluding flights
Single supplement $355.
Make enquiry

Check dates, prices & availability

Travel guides

Cooking & food holidays
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China
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Responsible Travel

As the pioneers of responsible tourism, we've screened this (and every) vacation so that you can travel knowing it will help support the places and people that you visit, and the planet. Read how below.

Planet

As a global operator, we take our role in the tourism industry very seriously. We recognise the impact that tourism has on local communities and the environment, and we plan and operate all our tours with this front of our minds. We believe that every tour operator must be responsible in the way they conduct their business, to ensure the welfare of all people and the conservation of the environment.

We are committed to operating in a responsible manner, incorporating the principles of sustainable development in the way we provide our travelers with real life experiences. These values are more than just words on a page; they are ingrained in our culture and the daily operations of every office and every trip. In addition, we expect our staff and travelers to demonstrate the principles of responsible travel - respecting people, cultures and local environments; in the distribution of wealth; in good will and cross-cultural sharing; and in contributing to sustainable development.

As company our responsibilities donít stop when our tours end. Our own in house foundation has been in operation for over 10 years; a not-for-profit fund that has distributed over AU$3 million to more than 70 non-government organisations since 2002, from health care, education, human rights, child welfare, sustainable development and in environmental and wildlife protection. Donations come from our travelers and are then matched by us dollar for dollar.

Projects supported in China include, Beijing Huiling which offers innovative services to youths and adults with learning disabilities and teaches people to respect what those with disabilities can do, rather than what they can't. Their activities and training facilitate independence and improve daily living and employability skills in a family-like group home environment. Secondly the Xi'an Huiling project provides adults with learning disabilities opportunities to develop their personal abilities and life skills, enabling them to achieve independence as a fully integrated member of the community.

People

We believe that responsible travel is about the attitude you take with you and the choices you make when traveling - to respect and benefit local people, their cultures, economy and the environment. On trips like this through Asia for example, dress standards are conservative, and we recommend loose, lightweight clothing so as not to offend, particularly outside of the major cities.

This tour follows a number of specific responsible travel guidelines. We take care to use local transport throughout including sleeper trains and stay in small, locally owned hotels and guesthouses. This trip also includes a stay with local hosts in a homestay in the village of Jinbo. Where you will get to share a meal home-cooked by the local family you are staying with, sampling the local seasonal fresh vegetables and homemade smoked meat. You will also get the opportunity to pitch in and practice your cooking skills. We source produce locally throughout the trip, eat at local restaurants and encourage our travelers to purchase souvenirs from local artisans and recruit our on the ground team from the local community. This not only gives a fantastic insight into the country and a snap shot of day to day life, but it also puts valuable financial resources back into the local economy, creating jobs and supporting local businesses. We encourage our travelers to reduce their excess waste using a reduce, re-use and recycle policy. We also in avoidance of animal cruelty never visit places known to use cruel practices in rearing and/or slaughtering of livestock. We also make sure that foods from the endangered species list are not served on the trip.

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