St Cuthberts Way walking vacation, England & Scotland
Description of St Cuthberts Way walking vacation, England & Scotland
The trip can be booked betwen April and mid October
As the pioneers of responsible tourism, we've screened this (and every) vacation so that you can travel knowing it will help support the places and people that you visit, and the planet. Read how below.
PlanetThis walk includes a variety of delightfully unspoilt countryside: the Tweed Valley, the Eildon Hills, the Cheviot Hills , and the Northumberland coast including the designated Northumberland Coast Area of Outstanding Natural Beauty. Plus an abundance of historical features. So it is vitally important to plan our trip in a sustainable manner.
We believe that walking trips are the best way to experience such a destination; because you have more time to appreciate the changing landscapes and get to know locals in the villages and towns that you pass through while having a minimal impact on your environment.
This slow style of travel not only affords you more time to appreciate the natural beauty of the area but, just as importantly, positively contributes to the regions that host you.
We are aligned with “Leave No Trace”, an international organisation that has set the global standard for outdoor ethics. Through targeted education, research and outreach, its mission is to ensure the long-term health of our natural world while maintaining sustainable recreation in nature.
Our Waste Management Policy encourages our travelers to take their own reusable water bottles, coffee cups and reusable stuff sacks to avoid single-use plastics. We follow this same philosophy in our office as well as on the trail: in our London office we have banned single use coffee cups and water bottles. We use recycled paper in our office and we are working towards reducing the amount of paper we use, as well as recycling all of our paper and plastic waste.
PeopleOur preferred accommodations we use on this trip are locally owned and not part of big international hotel chains; this way we ensure your tourist spend is staying within the area and benefiting local people. For example, when available we book the historic and locally run Plough Inn in Kirk Yetholm which serves local and seasonal ingredients in its restaurant. And Tilldale House which is a small family run establishments that serves local produce at breakfast when available.
In 2000 we developed the award winning Responsible Travel Guidebook, which presented our Travel Group’s comprehensive policies on sustainable travel. Over the years our Responsible Travel Guidebook has evolved to meet the ever-changing landscape of sustainable travel. In March 2018 The Thoughtful Traveler booklet was launched, which is an easy-to-read document that empowers travelers with suggestions about how they can be part of the solution and collectively make the world a better place when they travel. Everyone is encouraged to read the Thoughtful Traveler ebook before departure.
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